Description
RICH TASTE: Tata Sampann Urad Dal (Split) is delicious in taste
UNPOLISHED DALS: Tata Sampann dals do not undergo any artificial polishing with water, oil or leather, thereby retaining their goodness and wholesome character
5-STEP PROCESS FOR STRINGENT QUALITY CHECKS: Ensures that the grains of dal are uniform and of premium quality
CHEF RECOMMENDED: Recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar
AMAZING RECIPES: Used in a variety of salads, khichdi, soups, and many more
ALSO TRY: Try toor dal, masoor dal, moong dal, chana dal, rajma, etc
Tata Sampann Urad Dal has Shelf Life of 12 Months from the date of Manufacturing.
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